Malt Weyermann® CARAMUNICH III 150EBC

Beer style :

October Beer, Dark Lagers, Red Ales, Brown Ale, Amber Beer, Dark Beer, Festbiere, Nourishing Beer, Light Beer; Bock Beer.

Recommended Quantities :

up to 10%

Characteristics :

Produced from quality spring barley. Golden-brown, slightly aromatic kernels. Contributes darkamber to deep-coppery color to finished beer. Adds mouthfeel as well as rich malt accent to brew. Flavor: intense caramel aroma; notes of biscuit.