The 0-3 bar Pressure Gauge You Need!

This liquid-filled dial gauge offers better performance and a longer lifespan compared to other gauges on the market.

When it comes to pressure fermentation, it's important to minimize approximations. The design of this gauge will allow you to take your precision to the next level.

With this gauge, there's no room for CO2 loss or inaccurate pressure readings.

The dial displays measurements in bar, psi, and kPa.

While our friends at Brewolution created this gauge for their fabulous Conicus Pro fermenters, it is compatible with any 1.5" Tri-Clamp connection and thus usable with other brands.

This gauge is used in combination with a 0-3 bar safety valve sold separately (you'll need an additional 1.5" Tri-Clamp port on your fermenter). This valve will help you set the necessary pressure for your fermentation.

The Advantages of an Integrated Liquid Gauge

1. A liquid-filled gauge has a much longer lifespan than a traditional gauge. Beyond being of higher quality, its design makes it much more shock-resistant than most gauges on the market. Additionally, it has much greater resistance to mold, making it more hygienic.

2. The liquid makes this gauge 100% airtight, so there's no possible pressure loss inside the gauge. All the CO2 goes into your beer. This type of gauge therefore provides more precision.

3. No possible needle flutter. If CO2 enters the gauge, or if there are vibrations related to vigorous fermentation, the needle may tremble with a traditional gauge. Here, the liquid makes this impossible, so the precise reading of the CO2 level is much more readable.

In terms of readability, there's no condensation or frost buildup possible on the gauge in case of very cold storage.

In summary:

1. Superior Strength/Quality/Lifespan
2. More Hygienic
3. More Precise
4. More Readable

Zeroing the Gauge

If you find that the gauge is not at 0 when you receive it, don't worry, this is normal. Transport may have slightly increased the internal pressure, and zeroing is a common and easy practice with this type of gauge.

To zero the gauge, simply place the gauge vertically and cut the protruding tip of the small silicone button located on top of the gauge. If you don't want to cut it to be able to store the gauge other than vertically, you can also open the button for a few seconds. Some liquid will escape during this operation, it is non-toxic, and this micro loss will not be detrimental to the gauge's operation.

Specifications:

• AISI 304 Stainless Steel
• 0-3 bar / 0-45 psi / 0-300 kPa
• Easy to Install
• Standard Tri-Clamp