The Mangrove Jack's Abbey kit produces a lightly malty beer, with a dry mouthfeel and a fairly pronounced alcohol taste.

The discreet yeasts leave a slightly caramelised, even honeyed sweetness on the palate.

Beer kit 1.8Kg

ABV Approx: 8

IBU: 22-28

Optimum Fermentation Temperature: 20 - 25ºC

Output: 10 L

Yeast: Belgian Abbey Yeast 10g

Sugar required, not supplied: Mangrove Jack's recommends the use of 500gr Glucose/Dextrose

You can also use the Beerkit Enhancer to give your beer extra body and foam.

Very easy to use, the equipment needed to use this kit is included in the Rolling Beers beginner brewing packs.