Mangrove Jack's Traditional EU Series Abbey -1.8kg

14,12 €


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Data sheet

Niveau Beginner
Style Belgian Ales

More info

Light to moderate malt sweetness but finishes medium - dry to dry with some alcohol becoming evident in the aftertaste. Soft yeast character with some lightly caramleised sugar or honey-like sweetness on the palate.

  • ABV Approx: 8%
  • IBU: 22-28
  • Optimal Fermenting Temp: 20 - 25ºC 
  • Makes: 10 L
  • Yeast: Belgian Abbey Yeast 10g
  • Brewing Sugar Required: 500g of Dextrose


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