ascorbic acid Vinoferm ascorvit

2,68 €

Add to compare

en stock - expédié sous 24h

More info

Ascorvit ascorbic acid
(vit. C) Used to prevent the oxidation of juices, wines and beers. Dosage: 0.5 g / 10 l juice or wine.

The acidity of must/wine is always expressed in grams of tartaric acid/litre. In French books, you will find the acidity expressed in sulphuric acid ÷ 1.53. Acidity as tartaric acid = acidity as sulphuric acid x 1.53.

Reviews

No customer reviews for the moment.

Write a review

Apple Cider Pouch

Apple Cider Pouch

The taste of delicious orchard apples, light and crisp with a juicy apple bite. Enjoy any time, chilled or on ice.

ABV : 5,2% vol. For 23 liters.

Related Products